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	<id>https://wiki.scott5.org/index.php?action=history&amp;feed=atom&amp;title=Chicken_Noodle_Soup</id>
	<title>Chicken Noodle Soup - Revision history</title>
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	<updated>2026-04-21T09:11:50Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://wiki.scott5.org/index.php?title=Chicken_Noodle_Soup&amp;diff=1051&amp;oldid=prev</id>
		<title>Scott: Created page with &#039;=== Ingredients === * 4 cups chopped, cooked chicken meat (or two cans) * 1 cup chopped celery * 1 cup chopped carrots * 1/4 cup chopped onion * 1/4 cup italian parsley * 2 Tbsp …&#039;</title>
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		<updated>2012-09-28T21:53:30Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;#039;=== Ingredients === * 4 cups chopped, cooked chicken meat (or two cans) * 1 cup chopped celery * 1 cup chopped carrots * 1/4 cup chopped onion * 1/4 cup italian parsley * 2 Tbsp …&amp;#039;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;=== Ingredients ===&lt;br /&gt;
* 4 cups chopped, cooked chicken meat (or two cans)&lt;br /&gt;
* 1 cup chopped celery&lt;br /&gt;
* 1 cup chopped carrots&lt;br /&gt;
* 1/4 cup chopped onion&lt;br /&gt;
* 1/4 cup italian parsley&lt;br /&gt;
* 2 Tbsp butter&lt;br /&gt;
* 8 ounces egg noodles&lt;br /&gt;
* 12 cups water&lt;br /&gt;
* very big spoonful chicken bouillon&lt;br /&gt;
* 1/2 teaspoon dried marjoram&lt;br /&gt;
* 1/2 teaspoon ground black pepper&lt;br /&gt;
* 1 bay leaf&lt;br /&gt;
&lt;br /&gt;
=== Directions ===&lt;br /&gt;
* In a large stock pot, saute celery and onion in butter or margarine.&lt;br /&gt;
* Add chicken, carrots, water, bouillon cubes, marjoram, black pepper, bay leaf, and parsley. Simmer for 30 minutes.&lt;br /&gt;
* Add noodles, and simmer for 10 more minutes.&lt;/div&gt;</summary>
		<author><name>Scott</name></author>
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